You’ve stopped being good when you’ve stopped being better! This was the slogan for the agenda of the first Oettinger Brewery QA Technology Conference held in mid-April attended by managers and senior personnel from all sites in Oettingen.  This pioneering ‘first’ was hosted by Managing Directors Dr. Andreas Boettger and Bernhard Wenninger. The key aim of the event was to analyse, agree the details and further optimise the production process – from mashing right through to filtration – between the individual sites.

Quality assurance affects everyone: attendees at the QA Technology Conference and shareholders of the Forstquell Brewery in Fürnheim.


A tradition of top quality: OeTTINGER awarded DLG prize for long-standing product quality

Award-winning product quality is a proper OeTTINGER tradition: It is hardly surprising, then, that our Oettingen, Mönchengladbach and Braunschweig sites...

Top spot secured again: OeTTINGER offers impressive value for money

“Excellent” was the rating awarded by consumers when asked about the value for money offered by OeTTINGER. And this was...

It's gold all round at OeTTINGER Brewery – popular Original wins multiple gold awards from the DLG jury

At this year’s DLG (German Agricultural Society) quality controls, six OeTTINGER Originals have taken first prize: Alongside the Alt, Bock,...