New Forstquell Brewery website invites visitors to linger and enjoy

Tradition meets innovation: Just in time for the start of the beer garden season, the website of the Forstquell Brewery in Fürnheim, which gave rise to our modern OeTTINGER Brewery, has been totally revamped.

A contemporary website now reflects the brewery inn’s cozy ambience in many different facets. A series of images invites visitors to linger and above all helps to whet their appetites for deliciously hearty fare such as roast beef in the traditional Swabian style with plenty of sweet caramelized onions served alongside some homemade spaetzle. To accompany this, it simply has to be a perfectly chilled, home-brewed Forstquell-Kupfer. And if you have room for dessert, how about the beer-battered apple fritters dusted in cinnamon sugar and served with your pick of vanilla custard, walnut ice cream or cream?

Homepage of the new Forstquell Brewery website

Anyone who enjoys culinary delights such as these as well as the hospitality of the team at the Forstquell Brewery will soon be asking themselves: “What more could the heart truly desire?”

In other words: It’s best to see (and taste!) for yourselves!

Cherished tradition at the Forstquell Brewery: Tapping the bock with Pia (left) and Ingrid Kollmar, the “Beer Queen” Johanna Seiler, the mayors of Wassertrüdingen, Wallenfels and Oettingen, Stefan Ultsch, Jens Korn and Petra Wagner, as well as Master Brewer Florian Stempfle.

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